Secret Recipe 2
Something crispy, light and full of flavour.
🍽️
Hello friends, welcome to Mum Secret Recipes. Today, for our Secret Recipe 2, we have something special.
This recipe is a wonderful way to use up leftover rice. My family members love and enjoy it, I often make it whenever I have leftover rice at home and don't want it to go to waste.
Not only is it a great way to turn leftover rice into something delicious, but it is also crispy on the outside, hearty, satisfying, and full of flavour. It's super simple to make and makes a delicious snack or meal that the whole family can enjoy.
So, without further ado, let me reveal my secret recipe:
Mum Secret Rice Cutlets 😎
Preparation: 20 mins
Cooking: 20 mins
Servings: 10
1) 2 cups cooked rice or leftover cooked rice
2) 2 large onions (finely chopped)
3) 1–2 potatoes (boiled & mashed)
4) 2 green chillies (finely chopped)
5) 1 cup coriander leaves (chopped)
6) 1 tsp chilli powder
7) 1 tsp cumin powder
8) Salt to taste
9) 2 tbsp corn flour
10) 3 tbsp plain flour
11) 1 tsp garam masala
12) Bread crumbs (for coating)
13) 1 tbsp ginger-garlic paste
14) Oil (for frying)
- Firstly, in a bowl, take 2 cups of cooked rice and mash it smoothly.
- Add 1–2 boiled and mashed potatoes.
- Further, add ginger-garlic paste, garam masala, cumin powder, chilli powder, chopped onions, chopped green chilli, coriander leaves, corn flour and plain flour.
- Squeeze and mix everything together until a soft dough is formed.
- In one plate, put the bread crumbs.
- Grease your hands with a little oil. Pinch a small ball-sized portion of the cutlet mixture and shape it into an oval, round, diamond, or any shape you like.
- Roll the cutlet in the bread crumbs, coating it all over to give it a crispy coating.
- Heat the oil and carefully put the cutlets into the hot oil. Deep-fry until they turn golden brown and crispy. Drain on kitchen paper to remove excess oil.
- Finally, enjoy the crispy rice cutlets with chilli sauce or tomato sauce.
Optional: If you prefer, you can also add green beans, carrots, corn and capsicum.
That's all friends! Thank you for reading this recipe. I hope you enjoyed it and will enjoy making this Mum Secret Rice Cutlet recipe at home.
Do try this recipe and let me know how you liked it. I hope you and your family enjoy these crispy and delicious rice cutlets. Until next time, there are more recipes to come.